Browse our premium selection of Makgeolli and sool, handpicked by the our specialist

Our top picks from around the world

Premium Natural Rice WineLive yeastFermentation Heaven FreshNo artificial AdditivesVegan100% Natural ingredientsRaw
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Events

A one-night-only omakase pairing of seasonal sushi and four traditional Korean brews by Pungjeong Sagye.With Brewer, A first in Hong Kong.

Your first Steak × Makgeolli. A full-course pairing with rare Korean brews & 36oz Hanwoo steak — guided by the brewer, served only once.

For one night only, Taste SOOL proudly presents the third in our artisan fermentation dinner series — hosted atSATORI by MASA, the charcoal-grill sibling of Hong Kong’s most exclusive omakase experience.